tbaJournal

Hamburg Event Guide and Literary Journal

  • Home
  • tba podcast
  • Journalism
    • Places
    • Faces of the City
    • *tba Around the World
    • Think
    • Web
  • Creative
    • poetry
    • creative writing
  • Events
    • Art
    • Theater
  • Art
  • Film
    • *tba Movie Squad
  • Music
  • Theater
  • Food and Astrology
    • Dining Diary
    • CoffeeColumn
    • Taste Bud Attack
    • Recipes
  • *tba
    • Author Profiles
  • Contact

Taste Bud Attack: World’s Best Pizza Buns

(Possibly also world’s shortest recipe but who knows, I haven’t checked)
Ever had that awkward feeling of knowing the next birthday party/pub quiz/school event is coming up and you need to bring some food but you don’t have the time (or energy) to prepare something really fancy or something that requires a lot of effort to make?
Well, don’t you worry, I got ya!
World’s best pizza buns will save your… behind: they’re easy to make and I promise you everybody loves them (they’re neither vegetarian nor vegan friendly, though, so beware).

What you’ll need (for 20 buns):
250g quark (with a dry fat content of 40%)
200g grated cheese (gouda works best)
250g diced bacon or salami
300g wheat flour
1 tbsp sugar
4 tbsp milk
6 tbsp oil (I’d advise you to use sunflower oil, as it isn’t as strong in taste as olive oil)
1 package of baking powder

Get a large bowl, throw in the flour, sugar, milk, oil and baking powder and stir it until all the ingredients are well blended. (If you get a crumbly mess out of it rather than a smooth dough, don’t worry, that’s intentional).

Grate the cheese, toss it in with the diced  bacon and quark and the rest of the ingredients, then knead it thoroughly and – tada! – you’re almost done!
Now form approx. 20 small balls of cheesy-greasy goodness and pop them in the oven, bake at 200°C for approx. 10-15 minutes. Have an eye (or two) on the buns, though, as it really doesn’t take long for them to be ready.
Enjoy!

Yummy!
Yummy!

Sara listened to “The Co-Optional Podcast Ep. 36” while writing this article.

Share this:

  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Google+ (Opens in new window)
05/08/2014 Sara

Post navigation

Review: Soap&Skin at the Uebel & Gefährlich → ← Travelling Through Israel & Palestine

Related Posts

Rainbow cake

CAKE! CAKE! CAKE!

Taste Bud Attack: Apple Cider Cake with Homemade Caramel

Here’s how to make the cake that will take you right to an afternoon cuddled up with mulled cider and caramel apples...

Taste Bud Attack: One Pot Pasta!

Pasta dreams come true with this student-tested recipe!

Neverland Nostalgia

Put your apron on and let the baking begin...

Recent Posts

Review: A Murder at the Inn by the University Players

Review: A Murder at the Inn by the University Players

(As this play is a murder mystery, this article tries to avoid spoilers as much as possible) At half past seven on Friday, 17th June 2022, the world premiere of […]

More Info
a holly, jolly (last-minute) gift guide (robin’s version)

a holly, jolly (last-minute) gift guide (robin’s version)

Robin is back to make the yuletide gay once more (a true Christmas miracle) and to give you some last-minute book recs - books that are great holiday reads or great gifts to give to your loved ones.

More Info
Night Owl

Night Owl

I’m tired at daytime;Blinding lights are hurting my eyes,Honking cars are hurting my ears,Man-made objects are all around,Masses of people are bustling about,And I can’t shut them out. When snow [...]

More Info
Film as Therapy: The Gentle Humanism of Hirokazu Kore-eda

Film as Therapy: The Gentle Humanism of Hirokazu Kore-eda

Claudius on how films can help us grow.

More Info

Follow Us

My Tweets

Login

  • Log In
  • Register
  • Impressum
Powered by WordPress | theme Dream Way